About this Class
- Duration: 2 Hours
On Saturday October 24, we are hosting a tasting of all nine of the Produttori del Barbaresco’s Barbaresco Riserva single cru vineyards (Rabaja, Asili, etc) from the 2015 vintage. The seated tasting runs from 4-6:00pm and will be hosted by former Pappas Bros Steakhouse sommelier Brandon Kerne. As an extra treat, Brandon has coordinated with Aldo Vacca, the winemaker for the Produttori, to record a series of exclusive videos for the Texas Wine School and Art of Cellaring discussing the 2015 vintage, and each of the cru bottlings. $125 per person. Limited Seating. Registration required.